|$40.00||1 to 3|
|$36.00||4 to 5|
|$34.00||6 to 7|
The sirloin filet is cut from the sirloin heart and filled with succulent marbling. This cut of Wagyu meat is great to cook as a steak or to be cut up for Wagyu specialties, the Wagyu sirloin filet is a versatile cut packed with flavor and sure to please!
All of our Wagyu beef is 100% Full-Blood, born, and raised American Wagyu meat. Our Waygu steaks are also all-natural Wagyu beef with no ionophores, no implants, and no hormones.