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Ah the Filet Mignon, the top of the line, most tender steak there is. These Wagyu Filets pack more marble and flavor into the most tender cut there is! Cut Approximately 1.5 inches thick for your grilling pleasure!
All of our Wagyu is 100% Full-Blood, Born, Raised and Harvested in the USA, and All Natural (No ionophores, no implants, no hormones.)
Filets are great seared in a pan, locking in the juices, and finished in the oven